Panel discussion on...

Beauty from within and holistic trends

Suyin Perret-Gentil Robespierre
Business Development Manager, Suannutra

Member of AgroFOOD Industry Hi Tech's Scientific Advisory Board

Beauty from Within and the Rise of the “Well-Beauty” Paradigm: Towards Integrated In & Out Strategies for Healthy Longevity

10) The “skinification of hair” has transformed the category from a purely cosmetic space into a much more science-driven and holistic one (1). Consumers are no longer satisfied with claims focused only on shine, hydration or repair. Instead, they increasingly want to understand the underlying factors influencing hair quality and scalp condition, reflecting a broader shift towards preventive beauty and overall wellbeing.


Within nutricosmetics, this evolution is accelerating the demand for “beauty-from-within” solutions that support hair and scalp health through more targeted and functional approaches. Consumers are increasingly looking for products focused on growth and density, scalp balance, strengthening and long-term hair resilience, while also expecting visible and measurable results.


At the same time, the category is evolving beyond beauty-focused positioning alone. Consumers are becoming more aware of how stress, sleep quality, hormonal fluctuations, inflammation and lifestyle can directly impact visible beauty outcomes, including hair quality and skin appearance. As a result, “root cause” claims linked to stress-related hair shedding, healthy ageing, microbiome balance and emotional wellbeing are gaining significant relevance within the nutricosmetic space (2).


This reflects a broader movement where beauty and wellness are becoming increasingly interconnected. Younger consumers in particular are adopting a more holistic perspective, viewing beauty not only as appearance, but also as a reflection of emotional balance, healthy ageing and overall lifestyle (3). However, while consumers increasingly value wellness-oriented concepts, they still expect clinically supported and visible beauty benefits. This is pushing the category towards more evidence-based solutions capable of delivering both functional and aesthetic outcomes.


The connection between emotional wellbeing and beauty is becoming especially important for the future of nutricosmetics. Concepts linked to stress management, mood balance and sleep quality are progressively moving into the beauty-from-within space, creating new opportunities for integrated and preventive approaches. Consumers increasingly expect ingestible solutions that support beauty both externally and internally rather than isolated cosmetic benefits alone.


At the same time, personalization is emerging as another important evolution within the category. Consumers are increasingly seeking products and recommendations tailored to their specific needs, lifestyles and beauty concerns (4). Artificial intelligence and digital tools may accelerate this shift by helping brands better understand individual consumer profiles and create more targeted beauty and wellness strategies.


Looking ahead, oral beauty and oral wellness may become the next areas to undergo a similar “skinification” transformation. Consumers are beginning to approach oral health through the lens of microbiome balance, inflammation and systemic wellbeing rather than simply hygiene. Similar to what happened in skincare and now haircare, oral care is evolving towards a more preventive, science-backed and wellness-oriented category, creating new opportunities for beauty-from-within innovation.


Overall, the future of nutricosmetics appears increasingly interconnected, combining beauty, emotional wellbeing and long-term health into a more complete and personalised consumer experience, while maintaining a strong focus on efficacy, visible results and scientific substantiation.

Panelists

Vincenzo Zaccaria

Bionap (Active Group)

Trisha Sugarek MacDonald

Akay Bioactives, an Oterra company

Benny Antony

Arjuna Natural

Carlos Morales Ruiz

Aurora Intelligent Nutrition

Juliane Hellhammer

DAACRO

Franziska Schmitt

DAACRO

Annie Liu

DolCas Biotech

KG Rao

DolCas Biotech

Zachin Rao

DolCas Biotech

Miri Eliyahu

Euromonitor International

Magda Starula

Euromonitor International

Aarthi Janakiraman

Everest Group

Dieter Bracke

Fermedics BV

Mike Hughes

FMCG Gurus

Katia Merten-Lentz

Food Law Science and Partners

Oliver Wolf

Gelita

Silvia Pisoni

Gnosis by Lesaffre

David Foreman

Herbal Pharmacist Media

Lucilla Caricchio

Hylobates Consulting

Johanna Maukonen

IFF Health

Arthur C. Ouwehand

IFF Health

Serena Tongiani

Indena

Volker Spitzer

IQVIA Consumer Health

Stephanie Krammer-Lukas

IQVIA Consumer Health

Tyler Holstein

Kemin Human Nutrition and Health

Alison M. Winger

Key2Biotics

Karen E. Todd

Kyowa Hakko

Celia Martin

Lallemand Bio-Ingredients

Elodie Aragon

Lallemand Health Solutions

Chris Kilham

Medicine Hunter

Greg Cumberford

Natures Crops International

Pauline Cox

Sow & Arrow

Sybille Buchwald-Werner

Newday

Laetitia d’Ursel

People Science

Belinda Tan

People Science

Colleen Quinn

Colleen Quinn Consultancy

Matevž Ambrožič

PharmaLinea

Maja Orešnik

PharmaLinea

Lucia Barra

Probiotical

Annalisa Visciglia

Probiotical

Walter Fiore

ROELMI HPC

Florencia Moreno Torres

Rousselot

Shaheen Majeed

Sabinsa

Ilaria Campestri

B2B Health & Beauty,
ESG Industrial Processes Expert

Kelly Dobos

Consultant, Cosmetic Chemist

He Li

School of Food & Health
Beijing Technology & Business University

Claire Liu

Seppic

Suyin Perret-Gentil Robespierre

Suannutra

Jennifer Toomey

TopGum Industries

Inbal Nahmias

TopGum Industries

Anu Turpeinen

Valio