Panel discussion on...

Beauty from within and holistic trends

Dr. Benny Antony
Joint Managing Director, Arjuna Natural

Member of AgroFOOD Industry Hi Tech's Scientific Advisory Board

Beauty from within is entering a more exacting era. Consumers are no longer satisfied with broad wellness promises; they want visible, measurable outcomes in hair density, skin hydration, barrier strength, and resilience. That shift is meaningful for companies like ours, because it rewards botanical innovation that is both scientifically evaluated and responsibly sourced.


1) I foresee beauty claims shifting to evidence-based, personalized solutions and plant-forward, barrier-supportive, microbiome-friendly formulations. Consumers now seek gentle, sustainable benefits plus stress, sleep, metabolic, circadian and hormonal support tied to brain-skin and gut-skin axes. Over five years, nutricosmetics will emphasize skin-tone homogeneity, cellular defense, enzymatic regulation, and boost endogenous glutathione—delivering targeted outcomes without disrupting natural melanin or skin homeostasis.


2)  I think the next cycle of beauty claims will move from aspiration to proof. Consumers are becoming more sophisticated; they want to know not only that something supports beauty, but how it supports it. In hair and skin, that means claims around density, hydration, barrier integrity, and cellular resilience will matter more than generic “glow” language. Over the next five years, I expect the market to reward ingredients that can demonstrate multi-dimensional benefits, especially where botanicals are backed by clinical or mechanistic evidence.


3) The beauty consumer is now thinking about systems, not silos. Sleep, stress, gut health, hormones, and metabolic balance all influence how skin and hair look and feel. That is why we are seeing more interest in neuro-beauty, beauty sleep, and the gut-skin axis. At the same time, ingredients from broader wellness categories are moving into nutricosmetics because consumers want beauty to feel like part of a complete wellbeing journey.


4) Topical beauty has set up a very high bar for sensorial experience, and ingestible must catch up. Consumers want formats that are pleasant, easy to take, and consistent with their daily routine. That means better delivery systems, better flavor, and better texture. The challenge is to preserve scientific strength while creating something that feels premium and enjoyable. A beauty routine only becomes effective when it becomes habitual.


6) Oral and topical solutions can work well together because they address different layers of the same concern. Topicals support the surface and local environment, while ingestible work on deeper systemic factors such as nutrition, stress, and cellular function. This makes the combination specially relevant in dermatology and aesthetic care, where consumers often pair at-home solutions with clinic-based procedures. The strongest future model will be an integrated journey, not isolated product use. Adoption varies by region, but the direction is clearly toward coordinated care.


7) Inclusivity needs to be built into science, not just messaging. Different genders, ethnicities, and life stages have different biological needs, and beauty products must reflect that. Hair density, pigmentation, hydration, barrier function, and sensitivity are not uniform across all consumers. We are moving toward more specific solutions for men, women, mature skin, and hormonally shifting life stages. That is a positive evolution because it makes nutricosmetics more relevant and more respectful of real consumer diversity.


8) AI will drive hyper-personalized “beauty from within” but we’re early in the journey. Integrating sleep, diet, stress, hormones, environment, nutrigenomics and epigenetics can yield precise ingredient combos; AI accelerates analysis, molecule/protein design, and in-silico modelling. Major hurdles are data quality, validation, and ethical use; the opportunity is scalable, truly individualized formulations that outperform one-size-fits-all products.


10) We have already seen the skinification of haircare, but the next phase is more sophisticated, with consumers focusing on the scalp and follicle matrix rather than just the hair fiber for support around hair fall, density, and scalp health. The emphasis is shifting toward science-led, preventive care including follicle anchor optimization, micro-inflammation control, and microbiome rebalancing, as scalp barrier health directly impacts hair growth. I believe the next category to undergo a similar transformation will be oral beauty for scalp, skin, and barrier support, where the internal and external story finally come together.


11) Menopause and perimenopause are among the most under-addressed areas of beauty. Women in these life stages are dealing with changes in skin dryness, elasticity, barrier strength, hair thinning, sleep, and mood. Yet the market has often responded with generic anti-aging language rather than PHASE-SPECIFIC management. That is not enough. What is needed now is precision, empathy, and better science — solutions that respect menopause as a distinct biological transition rather than a broad aging category.




Conclusion

What excites me most about this field is that it is becoming more intelligent. Whether we are talking about hair biology, skin hydration, collagen support, or barrier resilience, the future belongs to ingredients and systems that can show real biological relevance while remaining rooted in nature, sustainability, and clinical credibility.

Panelists

Vincenzo Zaccaria

Bionap (Active Group)

James Kyffin

ADM

Colton Clason

ADM

Lindsay Sumners

ADM

Sathya Sooryan

Arjuna Natural Animal Nutrition

Dom Orlandi

Aroma New Zealand

Alexandra Wesker

Aseno

Vincent Wood

AstaReal

Behnaz Shakersain

AstaReal

Karen Hecht

AstaReal

Claudio Isenburg

Cerbios-Pharma SA

Leah Bessa

De Novo Foodlabs

Katia Merten-Lentz

Food Law Science and Partners

Veronique Brun

Biotexia (formerly known as Fytexia)

Oliver Wolf

Gelita

David Foreman

Herbal Pharmacist Media

Armando Antonelli

Hylobates Consulting

Isabella Corsato Alvarenga

IFF Pet

Arthur C. Ouwehand

IFF Health

Renee Machen

IFF Pet

Antonella Riva

Indena

Dayna Lozon

Intertek Assuris

Brandon Walters

Intertek Assuris

Ray A. Matulka

Intertek Assuris

J.F. (Jake) Burlet

CanBiocin Inc.

Ronaldo Avella Lavado

Pda (Paul Dick Associates)

On behalf of International Probiotics Association (IPA)

Aida Gadzhieva

IQVIA

Karen E. Todd

Kyowa Hakko USA

Francesca Susca

Lallemand Animal Nutrition

Cassandre Dujardin

Lallemand Health Solutions

Mary Joe Fernandez

Layn Natural Ingredients

Jessica Simonis

Clinical Nutritionist

Rajiv Khatau

Lodaat Pharma

Greg Cumberford

Natures Crops International

Sybille Buchwald-Werner

Newday

Guus Kortman

NIZO Food Research

Thaila Cristina Putarov

Phileo by Lesaffre

Russ Kelley

Phileo by Lesaffre

Bernadette Beadle

Phileo by Lesaffre

Alicia Kasch

RIBUS

Steve Peirce

RIBUS

Maggie McNamara

Saanroo

Shaheen Majeed

Sami-Sabinsa Group

Linda Carola Baggi

Sacco Srl

Salma Zahidi

Seppic

Cem Dik

Syensqo

Laetitia d’Ursel

People Science

Noah Craft

People Science

Lindsey Wendt

Crystal Lotus Veterinary Care