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A new era in biotics
innovation is here
Introduction
Exclusive Innovations You Can’t Miss And that’s just the beginning
The realm of biotic ingredients — namely probiotics, prebiotics and postbiotics — is undergoing a remarkable evolution. These ingredients are at the heart of pioneering advancements in the Health from the Gut space and hold significant potential for growth, setting the stage for innovation across a diverse spectrum of products and applications — including functional foods, beverages and nutraceutical solutions.
Within this market, postbiotics are emerging as a particularly promising avenue for product development due to their scientifically validated health benefits, high stability profile and possible uses across a wide range of product formats.
A newly defined category of biotics: Postbiotics
Postbiotics were defined more recently — in 2021 — by the ISAPP (The International Scientific Association of Probiotics and Prebiotics) as a preparation of inanimate microorganisms and/or their components that confers a health benefit on the host (1).
To be qualified as postbiotic, a preparation need to satisfy 4 main criteria (1).
- Include inactivated microbial cells with or without metabolites or cell components;
- Have confirmed beneficial effectsin humans or animals in a controlled,high-quality trial;
- Be assessed for safety in the targethost for the intended use;
- Be administered at a host surface, such as the gastrointestinal tract.

Figure 1. Postbiotics are a preparation of inanimate microogranisms and/for their components
that, when administered in adequate amounts, confer a health benefit on the host.
Postbiotics exert their beneficial effect modulating the resident gut microbiota, enhancing the epithelial barrier functions, modulating immune and metabolic responses and supporting the Systemic signalling via the nervous system.
These well documented mechanisms of action can lead to several health benefits, starting form the very well documented digestive and immune health to a spaces that are showing rising science like lowering blood sugar, appetite reduction, skin health and more (2, 4). Ultra-segmentation is also on the increase, with health claims becoming more and more precise like brain health, cognition and longevity (2, 3).
But who is the postbiotic consumer?
The primary consumers of dietary supplements are millennials, followed by baby boomers and Gen X. Individuals in upper socioeconomic brackets also form a significant proportion of the consumer base, while seniors represent a smaller segment of the potential market.
In recent years, consumers have displayed increasing health consciousness, with approximately one in four saying they have used nutritional supplements in the last two years to enhance their wellbeing (5). Among these individuals, 74% have tried a solution in the last 12 months to improve their digestive health, although only 48% opted for probiotics for this specific health benefit.
Today, dietary supplement consumers place high importance on product safety, effectiveness and quality. Postbiotics, like other biotics, align with consumers’ pursuit of digestive health and overall wellness — making them an attractive choice for advancements in the space.
Key advantages of postbiotics (6, 7)
- Postbiotics have physiological effects on the host;
- Safety; being inanimate cannot cause antibiotic resistance, sepsis and fungaemia.
- Convenience; as are easy to standardize, transport and store, do not require refrigeration and demonstrated high stability batch-to-batch.
Humiome® Postbiotics
The Humiome® Postbiotics portfolio takes innovation to the next level in the dietary supplement space. It forms part of dsm-firmenich’s Humiome® biotics brand — a next-generation, multi-ingredient portfolio of prebiotics, probiotics, postbiotics and synbiotics; powered by science and backed by experts.
Humiome® Post LB, a pioneer in postbiotics, has been proven to support digestive and immune health. To date, more than 40 studies have been published about its effects on humans, animals and cultured cells.
Humiome® Post LB is composed of a unique combination of two proprietary bacterial strains, L. delbrueckii (CNCM I-4831) and L. fermentum (CNCM I-2998), together with their fermented culture medium and the active metabolites. Its high quality is guaranteed via a proprietary ECHO fermentation process that enriches, concentrates and heat-treats micro-organisms for fully stabilized products with consistency batch-to-batch.
Humiome® Post LB improves gut and immune health in children and adults by a specific mechanism of action. It adheres to gastro-intestinal mucosa to prevent the attachment and internalization of pathogens (8, 9, 12); protects tight junctions to maintain barrier integrity (8, 11); neutralizes and inhibits undesirable bacteria (10, 11); Restore the natural balance of the gut microbiota (13)while inducing a bifidogenic effect (14) and stimulates immune defenses (13, 15).
It has a good safety profile, indeed there is no risk of bacterial translocation, no antibiotic resistance and it is compliant to self-GRAS and QPS statutes.
It ismarketed and used by patients in almost 40 countries around the world and it is quoted in the ISAPP publication (1).
Humiome® Post LB is suitable for harsh manufacturing & drying process and easy to use in solids, liquid formulation and in any food or beverages, without any need of refrigeration.
As an end-to-end partner in the human health, nutrition and care space, dsm-firmenich has the scientific and technical capabilities to help brands navigate the developing biotics market with confidence. We’re ready to push the boundaries of biotics innovation with a new way of thinking and cutting-edge solutions that support consumer health more holistically.
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References and notes
References and notes
- Salminen et al., The International Scientific Association of Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of postbiotics, 2021. https://pubmed.ncbi.nlm.nih.gov/33948025/
- LBiome, How will prebiotics, probiotics and postbiotics coexist on the biotics marketing 5 years?, 2022, Website, [last consultation: 23/03/2023].
- LBiome, Is it still possible to innovate in the dietary supplements market?, 2022, Website, [last consultation: 23/03/2023].
- Innova Market Insights, Supplement Trends 2023: Global Market Overview, 2023.
- FMCG Gurus. Nutritional Supplement Trends in 2023, Website, [last consultation: 20/11/2023].
- Adare Biome. Postbiotic ingredients in the spotlight, 2022, Website, [last consultation: 23/03/2023]).
- Żółkiewicz et al., Postbiotics step beyond pre and probiotics. Nutrients. 2020. 12(8): 2189. https://pubmed.ncbi.nlm.nih.gov/32717965/
- Liévin-Le Moal V, Amsellem R, Servin AL, Coconnier MH. Lactobacillus acidophilus (strain LB) from the resident adult human gastrointestinal microflora exerts activity against brush border damage promoted by a diarrhoeagenic Escherichia coli in human enterocyte-like cells. Gut. 2002. 50(6):803-11. https://pubmed.ncbi.nlm.nih.gov/12010882/
- Coconnier MH, Bernet MF, Kernéis S, Chauvière G, Fourniat J, Servin AL. Inhibition of adhesion of enteroinvasive pathogens to human intestinal Caco-2 cells by Lactobacillus acidophilus strain LB decreases bacterial invasion. FEMS Microbiol Lett. 1993. 110(3):299-305. https://pubmed.ncbi.nlm.nih.gov/8354463/
- Montalto M, Maggiano N, Ricci R, Curigliano V, Santoro L, Di Nicuolo F, Vecchio F, M,Gasbarrini A, Gasbarrini G: Lactobacillus acidophilus Protects Tight Junctions from Aspirin Damage in HT-29 Cells. Digestion. 2004. 69:225-228. https://pubmed.ncbi.nlm.nih.gov/15205571/
- Coconnier MH, Liévin V, Bernet-Camard MF, Hudault S, Servin AL. Antibacterial effect of the adhering human Lactobacillus acidophilus strain LB. Antimicrob Agents Chemother. 1997. 41(5):1046-1052. https://pubmed.ncbi.nlm.nih.gov/9145867/
- Liévin-Le Moal V. A gastrointestinal anti-infectious biotherapeutic agent: the heat-treated Lactobacillus LB. Therap Adv Gastroenterol. 2016.9(1):57-75. https://pubmed.ncbi.nlm.nih.gov/26770268/
- Warda AK et al. Oral Administration of Heat-Treated Lactobacilli Modifies the Murin Microbiome and Reduces Citrobacter Induced Colitis. Front Microbiol. 2020. 30;11:69. https://pubmed.ncbi.nlm.nih.gov/32082288/
- Warda AK, Clooney AG, Ryan F, de Almeida Bettio PH, Di Benedetto G, Ross RP, Hill C. A postbiotic consisting of heat-treated lactobacilli has a bifidogenic effect in pure culture and in human fermented faecal communities. Appl Environ Microbiol. 2021. 87(8):02459-20. https://pmc.ncbi.nlm.nih.gov/articles/PMC8091120/
- Lin HC, Su BH, Chen AC, Lin TW, Tsai CH, Yeh TF, Oh W. Oral probiotics reduce the incidence and severity of necrotizing enterocolitis in very low birth weight infants. Pediatrics. 2005. 115(1):1-4. https://pubmed.ncbi.nlm.nih.gov/15629973/
CONTACT US
CONTACT
Federica Zanzottera
Sr Market Development Manager Health from the Gut EMEA
About dsm-firmenich
As innovators in nutrition, health, and beauty, dsm-firmenich reinvents, manufactures, and combines vital nutrients, flavors, and fragrances for the world’s growing population to thrive. With our comprehensive range of solutions, with natural and renewable ingredients and renowned science and technology capabilities, we work to create what is essential for life, desirable for consumers, and more sustainable for the planet.
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